CREAMY BREAKFAST BURRITO CASSEROLE - Shamrock Farms
Cook egg mixture over medium heat in a non-stick skillet constantly stirring until done. Remove from heat and set aside.
Ingredients
- 10 large eggs
- ⅓ cup Shamrock Farms Whole Milk
- ¾ tsp salt
- ¾ tsp pepper
- 1lb ground breakfast sausage
- 5-6 slices cooked bacon, chopped
- 1 cup Shamrock Farms Original Sour Cream
- 1 10 ¾ oz can condensed cream of chicken soup
- 5 flour tortillas
- 1 ½ cups salsa
- 1 ½ cups shredded cheese (a mixture of monterey jack and sharp cheddar works well)
- Sliced green onions, chopped cilantro, sour cream, and extra salsa for toppings
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