Recipe Baba Samuel - Epicureans
www.remycointreaugastronomie.com
The recipe of Top Chef 2019, Samuel Albert, is easy to prepare! Impress your guests with an original Cointreau baba!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.remycointreaugastronomie.com.
Ingredients
- 1 egg
- 50 g flour
- 20 g butter
- 50 g sugar
- 2 g baking powder
- 60 g sugar
- 10 cl water
- 10 cl of Cointreau® 40%
- 20 cl cream 35%
- 1/2 vanilla pod
- 2 cl of Cointreau® 40%
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