PUMPKIN GINGERBREAD LOAF WITH CASHEW ICING

Ingredients

• 1 cup steamed pumpkin, mashed
• 4 eggs
• 1/4 cup honey
• 1/2 cup olive oil
• 1 teaspoon vanilla extract
• 2 teaspoons bicarbonate soda
• 1/4 cup dried dates
• 3 teaspoons ground ginger
• 1/4 teaspoon nutmeg
• 1/4 teaspoon cloves
• 1/2 cup cinnamon
• 1/4 cup chia seeds
• 1/3 cup desiccated coconut
• 1/2 cup coconut flour
• cashew butter icing and chopped pistachios
• 3 tablespoons cashew butter
• 2 tablespoons almond milk
• 1 tablespoon maple syrup
• 1/2 teaspoons ground cinnamon