Braised Pork Knuckle with Black Pepper (ขาหมูตุ๋นพริกไทยดำ)
ส่วนประกอบ - ขาหมูหั่นท่อน (เผ่า)2 กิโลกรัม - น้ำมันพืช1 ช้อนโต๊ะ - รากผักชี4...
Ingredients
- Sliced Pork Knuckle 2 kgs
- Vegetable Oil 1 tbsp
- Coriander Root 4 roots
- Garlic 4 cloves
- Black Peppercorn 2 tbsp
- Palm Sugar 60 g
- Oyster Sauce 2 tbsp
- Light Soy Sauce 3 tbsp
- Seasoning Sauce 1 tbsp
- Ginger 5 slices
- Dried Shiitake 10
- Water for braising
- Water 1 + 6 cups
- Salt Coriander for serving
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