Creamy Avocado Pesto Pasta

Creamy Avocado Pesto Pasta

www.veganeasy.org

Looking for a quick and simple dinner? Try out this creamy dairy free Avocado Pesto Pasta - ready in under 15 minutes and loaded with bucket fulls of flavour!

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Ingredients

  • 8 ounces/250 grams Pasta of choice (I used Rigatoni)
  • 1 Medium Avocado, peeled
  • 1 1/2 cups loosely packed Basil
  • 4 tablespoons Olive Oil
  • 2 tablespoons Nutritional Yeast
  • 1/4 cup toasted Pine Nuts
  • 2 tablespoons Lemon Juice
  • 2 cloves of Garlic
  • 1 packed cup Baby Spinach
  • 1/4 teaspoon Sugar
  • Salt/Pepper, to taste
  • 1 cup halved Cherry Tomatoes, to garnish

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