Rugelach Cookies - Splenda®
© Heartland Consumer Products 1996-2026 | Carmel, Indiana USA. All rights reserved.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.splenda.ca.
Ingredients
- For the dough:
- 2 ½ cups all-purpose flour
- ¼ teaspoon salt
- 1 cup unsalted butter, ½-inch cubes
- 1 (8-ounce) package low fat cream cheese, ½-inch cubes
- 1 egg yolk
- For the filling:
- ¼ cup Splenda® Brown Sugar Blend
- ¼ cup Splenda® Granulated Sweetener
- 1 cup walnuts
- ½ cup raisins
- 4 teaspoons cinnamon
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