Sunny's Chocolate Chip Candy Cane Cookies Recipe | Samsung Food App
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Cooking tools:
- Oven
- Baking sheet
- Mixing bowl
- Measuring cup
- Measuring spoon
- Whisk
- Spatula
- Hand mixer
- Parchment paper
- Cooling rack
- Zip-top bag
- Rolling pin
- Cookie scoop
- Wooden spoon
Ingredients
- 1/2 cup (1 stick) salted butter, at room temperature
- 2/3 cup packed light brown sugar
- 1/2 cup granulated sugar
- 1 large egg, beaten
- 1 1/2 cups all-purpose flour
- 1/2 teaspoon pumpkin pie spice
- 1/2 teaspoon baking powder
- 1/4 teaspoon baking soda
- 1/3 cup bittersweet chocolate chips, gently chopped
- 1/4 cup (2 ounces) coarsely crushed red or green candy canes (4 to 5 candy canes)
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