Hoisin-Tofu Lettuce Wraps Recipe
Try our delicious Hoisin-Tofu Lettuce Wraps recipe for a meal that is both good for your body and your taste buds! Plant-based recipes for your health journey.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.drmcdougall.com.
Cooking tools:
- Chef's knife
- Cutting board
- Skillet
- Spatula
- Mixing bowl
- Measuring spoon
- Measuring cup
- Wooden spoon
- Colander
- Stove
- Serving platter
Ingredients
- 1/2 Cup Pine nuts
- 12 Ounces Firm water packed tofu (not silken)
- 3 Tbsp Rice vinegar
- 1 Tbsp Soy sauce (optional)
- 1 Tbsp Sugar
- 1/4 Tsp Chili garlic sauce
- 1-2 Tbsp Hoisin sauce
- 1 Cup Chopped fresh cilantro or Italian parsley
- 8 Iceberg or butter lettuce leaves
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