Chipotle Salsa - Crisco®
Make this Chipotle Salsa recipe with Crisco for a smoky, bold addition to your next taco night. Achieve a rich depth of flavor with this simple homemade sauce.
Ingredients
- 3 medium plum tomatoes, quartered
- 1 / 3 C. coarsely chopped onion
- 1 / 4 C. loosely packed fresh cilantro leaves
- 1 canned chipotle pepper in adobo sauce, coarsely chopped
- 2 Tbsps. Crisco ® Pure Canola Oil
- 2 Tbsps. fresh lime juice
- 1 / 2 tsp. minced fresh garlic
- 1 / 2 tsp. salt
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