Bahamian Baked Macaroni & Cheese | Tay Walker – Engage Princeton

Ingredients

• 1 box elbow macaroni
• 2 eggs
• 2 tbsp. butter
• 1 small onion, chopped
• 1/2 green bell pepper, chopped
• red pepper, to taste
• 1 block regular/sharp Cheddar cheese, grated
• 1/2 cup evaporated milk
• table salt or seasoning salt, to taste