Spiced Pumpkin Biscuits recipe for managing PCOS and pregnancy on Fertility Chef
Recipe by Maureen Callahan A light hand with the dough will help to ensure tender biscuits. This method of folding the dough creates irresistible flaky layers. To maximize the number of biscuits you...
Ingredients
- 9 ounces all-purpose flour (about 2 cups)
- 2 1/2 teaspoons baking powder
- 1 1/4 teaspoons pumpkin pie spice
- 1/2 teaspoon salt
- 5 tablespoons chilled butter, cut into small pieces
- 1/3 cup fat-free buttermilk
- 3/4 cup canned pumpkin
- 3 tablespoons honey
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