Chocolate Olive Oil Cake
Indulge in a crowd-pleasing Chocolate Olive Oil Cake with a rich chocolate flavor and tender crumb. Perfect for special occasions or weeknights, this simple yet sophisticated treat is sure to delight!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.yourlocaladvertiser.ie.
Ingredients
- 1 ¼ cup 167g all-purpose flour
- ▢ ½ teaspoon baking soda
- ▢ 1 teaspoon kosher salt
- ▢ ½ cup plus 2 tablespoons (106ml water)
- ▢ ½ cup (42g natural cocoa powder)
- ▢ ½ teaspoon cinnamon
- ▢ 3 large eggs
- ▢ ¾ cup (193ml extra-virgin olive oil, we used Arbequina-California Olive Oil)
- ▢ 2 teaspoons vanilla extract
- ▢ 1 teaspoon almond extract
- ▢ 1 cup (200g organic cane sugar)
- ▢ Fresh berries (to serve (optional))
- ▢ ¾ cup heavy cream
- ▢ ⅓ cup plain Greek yogurt
- ▢ 3 tablespoons powdered sugar
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