Banana Breakfast Bars | The Neff Kitchen
Preheat oven on CircoTherm to 160°C and grease and line a rectangular baking tray 21cm x 30cm. Combine all of the ingredients in a bowl and mix until well combi
Ingredients
- ½ cup overripe mashed bananas, approximate 2 bananas
- 1 ½ cups rolled oats
- ½ cup shredded coconut
- ½ cup pumpkin seeds
- ½ cup sunflower seeds
- ½ cup banana chips, roughly chopped
- 1 tsp ground cinnamon
- ¼ tsp salt
- 4 tbsp honey
- 1 ½ tbsp coconut oil, melted
- 1 tsp vanilla
- ½ cup dark chocolate
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