Gingerbread Squares – Eating Diabetic
Light Gingerbread Squares, a carb-heavy treat adapted for a decadent Pumpkin Trifle Shooter with a touch of gingerbread for diabetics.
Ingredients
- 1 1/4 Cup All purpose flour (130g carbs/0g fiber)
- 1 Teaspoon ground ginger
- 1 Teaspoon ground cinnamon
- 1/2 Teaspoon baking soda
- 1/2 Cup sugar (9g carbs/0g fiber)
- 1/2 Cup low fat buttermilk (6.5g carbs/0g fiber)
- 1/2 Cup molasses (112g carbs/0g fiber)
- 1/3 Cup butter, melted
- 1 large egg
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