Mexican Chocoflan / Tennis Snacks / Recipes

Name: Mexican Chocoflan / Tennis Snacks / Recipes
Ingredients: 10 tablespoons butter or tallow room temperature; 1 cup sugar; 1 egg, room temperature; 1 3/4 cups all-purpose flour; 3/4 teaspoon baking powder; 3/4 teaspoon baking soda; 1/3 cup cocoa powder; 1 1/4 cups buttermilk; Cooking spray; 1 (12-ounce) can evaporated milk; 1 (14-ounce) can sweetened condensed milk; 4 ounces cream cheese, room temperature; 3 eggs; 1 tablespoon Mexican vanilla extract; 1/4 cup cajeta or caramel sauce

www.cooking-with-aloha-texas-style.com

The best of 2 desserts in one - moist chocolate cake and flan! The first time I made this in 2009 I missed a few steps and had to break it down to simple short

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cooking-with-aloha-texas-style.com.

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