Easy Starbucks Copycat Lemon Loaf Recipe | Homemade Lemon Bread
Make the famous Starbucks lemon loaf at home with this simple recipe. Moist, tangy lemon bread topped with sweet glaze that tastes just like the coffee shop favorite.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at kitchenscroll.com.
Cooking tools:
- Microplane
- Hand mixer
- Loaf pan
- Cooling rack
- Fine-mesh sieve
- Citrus press
- Oven
- Mixing bowl
- Measuring cup
- Measuring spoon
- Whisk
- Spatula
- Parchment paper
- Plastic wrap
Ingredients
- 1 1/2 cups all-purpose flour
- 1/2 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 3 large eggs
- 1 cup granulated sugar
- 1/2 cup sour cream or Greek yogurt
- 1/2 cup vegetable oil
- 2 tablespoons unsalted butter, melted
- 2 tablespoons lemon zest (from about 2 lemons)
- 1/4 cup fresh lemon juice
- 1 teaspoon vanilla extract
- 1/2 teaspoon lemon extract
- 1 cup powdered sugar
- 2-3 tablespoons fresh lemon juice
- 1/2 teaspoon lemon zest (optional, for garnish)
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Starbucks Copycat Lemon Loaf Recipe
recipesfives.com
Copycat Starbucks Lemon Loaf My Foolproof Recipe
kitchen20.com
Copycat Starbucks Lemon Loaf Recipe
budget101.com
Copycat Starbucks Lemon Loaf Recipe
tasteofhome.com
Starbucks Copycat Lemon Loaf Recipe with Bright Flavor
aboutyogurt.com
Starbucks Copycat Lemon Loaf Recipe | Samsung Food App
app.samsungfood.com
Starbucks Copycat Lemon Loaf Recipe | Samsung Food App
app.samsungfood.com
Starbucks Lemon Loaf Recipe | Samsung Food App
app.samsungfood.com