Mediterranean Salmon en Papillotte - Weight Loss Resources
Steaming salmon in a parcel, in its own marinade, ensures the fish is juicy and full of flavour. Served with veg and salad for only 376 calories per meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.weightlossresources.co.uk.
Ingredients
- 2 salmon fillets, skin on
- 8 cherry tomatoes
- ½ aubergine
- 1 courgette
- 1 shallot
- 4 garlic cloves
- 120g new potatoes
- 2 tsp olive oil
- 1 tsp dijon mustard
- ¼ tsp chilli flakes
- 50ml white wine
- 2 pinches salt
- 2 pinches black pepper
- 20g lambs lettuce
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