Easy Salmon Papillote Recipe: Healthy Baked Salmon with Vegetables and Seafood

Easy Salmon Papillote Recipe: Healthy Baked Salmon with Vegetables and Seafood

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A simple French recipe full of fresh flavor and elegance

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Ingredients

  • Salmon fillets (2 pieces, about 150g each)
  • Octopus (a few small tentacles, cooked or frozen and thawed)
  • Shrimp (6-8 pieces, peeled and deveined)
  • 1 small onion, thinly sliced into rounds
  • 1 potato, thinly sliced into rounds
  • 1 lemon, thinly sliced
  • Optional: zucchini, bell pepper, asparagus, or cherry tomatoes
  • 3 tbsp olive oil
  • Salt
  • freshly ground black pepper
  • Fresh herbs: parsley, dill, or thyme (optional)
  • Parchment paper (oven paper)

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