Best Banana Bread
Freshly baked banana bread might draw your family to the kitchen. So be ready to share. Perfectly moist and endlessly fragrant, it makes having a single slice simply impossible. Serve straight from...
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Ingredients
- 1 cup Large Flake Quaker® Oats or Quick Quaker® Oats (uncooked)
- 1/2 cup fat-free milk
- 1 cup mashed very ripe bananas (about 3 medium)
- 1/2 cup liquid egg substitute or 4 egg whites
- lightly beaten
- 1/2 cup vegetable oil
- 2 cups all-purpose flour
- Heat-stable sugar substitute equal to 1/4 cup sugar
- 2 teaspoons baking powder
- 1 teaspoon ground cinnamon
- 1/2 teaspoon baking soda
- 2 tablespoons very hot milk
- 1/2 teaspoon salt (optional)
- 1/2 teaspoon ground nutmeg
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