Asere Cocktail Recipe

Name: Asere Cocktail Recipe
Ingredients: 2 fl oz Caribbean blended rum aged 6-10 years; 1⁄2 dried Roasted coffee beans; 3⁄4 barspoon Demerara/Muscovado/brown sugar syrup (2 sugar to 1 water); 1⁄4 barspoon Balsamic vinegar of Modena; Garnish: Oloroso sherry mist & 2 drops Islay whisky

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Discover how to make an Asere using Aged rum (6-10yr), Roasted coffee beans, Brown sugar syrup and Balsamic vinegar with easy to follow steps

Keywords

asere cocktail recipe
aged rum (6-10yr)
roasted coffee beans
brown sugar syrup
balsamic vinegar
coupe glass

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