Chocolate Guinness Cake | Sloane's Table Bake Club

Ingredients

• 2 11.2oz bottles Guinness
• 105 g Dutch process cocoa powder
• 210 g All-purpose flour
• 400 g Granulated sugar
• 1 1/4 tsp Baking powder
• 1 1/2 tsp Baking soda
• 1/2 tsp Salt
• 170 g Whole milk plain Greek yogurt
• 124 g Neutral oil
• 2 Eggs
• 2 tsp Vanilla extract
• 227 g Cream cheese
• 200 g Granulated sugar
• 227 g Heavy cream