Potted Crab from Floyd on Fish by Keith Floyd
Take all the meat from the crab (which you have cooked yourself), and season well with the nutmeg, salt and pepper, lemon juice and chilli sauce. Mix these ingr
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at app.ckbk.com.
Ingredients
- 1 large crab
- 1 Pinch nutmeg
- Juice of 1 lemon
- 1 teaspoon chilli sauce
- Salt and pepper
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