Stuffed Moroccan pitta recipe | Good Food

Stuffed Moroccan pitta recipe | Good Food

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Stuff wheat-free bread with falafels, hummus, red pepper and rocket leaves for a healthy and filling lunch

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Ingredients

  • 2 wheat-free pitta bread pockets
  • 4 falafels halved (from Falafels with hummus recipe, in 'goes well with', below right)
  • 4 tbsp hummus (from Falafels with hummus recipe, see 'goes well with')
  • ½ red pepper deseeded and sliced
  • handful rocket leaves

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