Beef Tail Ragout Recipe
Beef tail ragout is a Chinese recipe made with cow tail, carrots, celery, tomatoes and spices.
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Cooking tools:
- Dish
- Cutting board
- Chef's knife
- Saucepan
- Skillet
- Colander
- Peeler
- Stove
- Measuring cup
- Ceramic pot
- Spoon
Ingredients
- 1-2 pcs Oxtail
- 1 pcs Carrots
- 2 pcs Tomatoes
- 1-2 pcs Petiole Celery
- 1-2 heads Star Anise
- 1 pcs Cinnamon
- 1 pcs Orange
- 3-4 pcs Cardamom
- 1-2 pcs Bay Leaf
- 100 ml Rice Wine
- 1 tbsp Sugar
- 1-2 tbsp Tomato Paste
- 2 tbsp Potato Starch
- 10 cm Ginger
- 100 g Dates
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