Speculaas – Speculoos » Sweet Cannela
These speculaas cookies are thin, super crispy and lightly browned.They are perfect as an accompaniment to any hot drink.
Ingredients
- 285 grams (10 oz) all-purpose flour
- 1 Tablespoon ground cinnamon
- ¾ teaspoon ground ginger
- ½ teaspoon ground nutmeg
- ½ teaspoon salt
- ⅛ teaspoon ground cloves
- 113 grams (4 oz) unsalted butter, room temperature
- 90 grams (3.17 oz) muscovado sugar
- 45 grams (1.6 oz) sugar
- 2 Tablespoons molasses
- 1 egg
- 1 teaspoon vanilla extract
- 285 gramos (10 oz) harina para todo uso
- 1 cucharada canela molida
- ¾ cucharadita jengibre molido
- ½ cucharadita nuez moscada molida
- ½ cucharadita sal
- ⅛ cucharadita clavo molido
- 113 gramos (4 onzas) mantequilla sin sal, a temperatura ambiente
- 90 gramos (3.17 oz) azúcar moscabado
- 45 gramos azúcar
- 2 cucharadas melaza
- 1 huevo
- 1 cucharadita extracto de vainilla
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