Zesty Lentil Guacamole – Lentils.org
4-61/2 cup (125 mL) chopped white or red onion 3 Tbsp (45 mL) chopped fresh cilantro 1 garlic clove, minced 1 tomato, diced 1 lime, juiced 2 tsp (10 mL) hot sauce (optional) to taste, salt and pepper...
Keywords
- mexican & south western
- whole green
- dairy-free
- gluten-free
- kid-friendly
- vegan
- vegetarian
- home cook
- english
- 30 min. meals
- entertaining
- fall
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.lentils.org.
Ingredients
- 1/2 cup (125 mL) chopped white or red onion
- 3 Tbsp (45 mL) chopped fresh cilantro
- 1 garlic clove, minced
- 1 tomato, diced
- 1 lime, juiced
- 2 tsp (10 mL) hot sauce (optional)
- to taste, salt and pepper
- 3 large, ripe avocados
- 1 cup (250 mL) cooked green lentils
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