Spinach Roll-Ups Recipe: How to Make It
These pretty pinwheels capture the classic flavor of spinach dip served in a bread bowl. —Patty Koepp, Marquette, Michigan
Ingredients
- 1 cup mayonnaise
- 1/2 cup sour cream
- 3 ounces cream cheese, softened
- 6 green onions, chopped
- 1/3 cup crumbled cooked bacon
- 1 envelope ranch salad dressing mix
- 2 packages (10 ounces each) frozen chopped spinach, thawed and squeezed dry
- 6 flour tortillas (8 inches), warmed
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