Wilson Farm Recipes : Cream of Broccoli & Cheddar
Experience the richness of Cream of Broccoli & Cheddar from Wilson Farm. Sauté onions, add broccoli and stock, then blend with cheese and cream for a creamy delight. Enjoy!
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Cooking tools:
- Chef's knife
- Cutting board
- Stockpot
- Stove
- Wooden spoon
- Measuring cup
- Grater
- Ladle
Ingredients
- 5 lbs. broccoli crowns, chopped
- 2 onions, chopped
- ¼ cup olive oil
- 1 gallon vegetable stock
- 1 pound cheddar cheese, grated
- 3 qt. light cream
- salt
- pepper
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