Beet-Dyed Homemade Pasta with Creamy Beet Sauce
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Cooking tools:
- Pasta machine
- Rolling pin
- Blender
- Oven
- Chef's knife
- Cutting board
- Kitchen towel
- Fork
- Pot
- Stove
- Colander
- Skillet
- Wooden spoon
- Tongs
- Plate
Ingredients
- 2 cups whole wheat flour
- 2 large eggs
- 2 tbsp beet juice
- 1 pinch salt
- 1 roasted beetroot
- 4 cloves garlic
- 1 cup cottage cheese
- 1 handful fresh basil leaves
- 1 lemon
- 2 tbsp olive oil
- 1 medium onion
- 2 cloves garlic
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