Smoked Salmon Nicoise Salad
Enjoy a fresh Smoked Salmon Nicoise Salad with eggs, olives, tomatoes, and cucumbers. Perfect for reducing your mental load with our meal plan service.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mealplans.cooksmarts.com.
Cooking tools:
- Stockpot
- Saucepan
- Whisk
- Chef's knife
- Cutting board
- Colander
- Fork
- Mixing bowl
- Measuring spoon
- Measuring cup
- Stove
- Serving bowl
Ingredients
- 1 clove Garlic, chopped
- 1 Tbsp Vinegar, sherry (sub red or white wine vinegar)
- 2 tsp Lemon juice
- 2 tsp Mustard, Dijon
- 2 tsp Honey
- 4 Tbsp Oil, olive
- 4 Eggs
- 1 lb Potatoes, baby red or new
- 8 oz Cucumbers, chopped
- 1 Tomatoes, medium, wedges
- 1 Tbsp Chives, chopped
- 1/2 cup Olives, nicoise (sub seedless kalamata), drained and rinsed
- 2 tsp Oil, olive
- 8 oz Salad greens
- 4 oz Smoked salmon, torn or sliced into bite-sized pieces
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