Idahoan® Spinach Mushroom Breakfast Tumblers | Idaho Potato Commission
Quick and easy recipe for Idahoan Spinach Mushroom Breakfast Tumbler
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at idahopotato.com.
Cooking tools:
Ingredients
- 2 quarts hot water
- 1 39.2-ounce package of Idahoan® Tater Tumblers
- 2 ounces extra-virgin olive oil
- 8 ounces mushrooms
- 8 ounces spinach
- 2 tablespoons garlic
- ½ teaspoon salt
- 1 teaspoon black pepper
- 1 teaspoon red pepper flakes
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Idahoan® Crab Tumbler | Idaho Potato Commission
idahopotato.com
Savory Spinach & Mushroom Breakfast Quesadillas - OttoChef AI | Discover Delicious Recipes
ottochef.ai
Spinach Breakfast Platter - NTUC FairPrice
fairprice.com.sg
Idaho® Potato Breakfast Casserole | Idaho Potato Commission
idahopotato.com
Idaho® Potato Breakfast Casserole | Idaho Potato Commission
idahopotato.com
Idaho® Potato Breakfast Scramble | Idaho Potato Commission
idahopotato.com
Idahoan® Ham & Gruyere Tumblers | Idaho Potato Commission
idahopotato.com
Spinach Mushroom Breakfast Wrap
onceamonthmeals.com