Vegan Lettuce Wraps by Riri's Recipes
Vegan lettuce wraps packed with tempeh protein and flavored bell peppers—perfectly crunchy and fresh! Ideal for a high-protein, low-carb meal or side.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodsocial.io.
Cooking tools:
- Skillet
- Stove
- Mixing bowl
- Whisk
- Chef's knife
- Cutting board
- Grater
- Measuring spoon
- Measuring cup
- Spatula
Ingredients
- 2 Tbsp Extra Virgin Olive Oil
- 240 grams Tempeh
- 1/2 cup Carrots
- 3 Tbsp Coconut Aminos
- 1 Tbsp Hoisin Sauce
- 1 Tbsp Cornstarch
- 1 pinch Salt and Pepper
- 1/4 tsp Garlic Powder
- 1/4 tsp Paprika
- 1/4 tsp Turmeric Powder
- 1 tsp Pure Maple Syrup
- 4 Tbsp Water
- 6 whole Boston Lettuce
- 1 cup Bell Pepper
- 1 pinch Parsley
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