Vanilla Creams with Strawberries in Cassis Recipe
Flavored creams (rose cream, geranium cream) served with berries are common in Britain. This take on the classic is a mix of drained yogurt and _fromage blanc_ (fresh cream cheese). The soft, not...
Keywords
- fruit dessert
- british
- strawberry
- crème de cassis
- gluten free
- nut free
- bon appétit
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Ingredients
- 1 1/2 cups plain whole-milk yogurt
- 1 3/4 cups fromage blanc*
- 1 vanilla bean, split lengthwise
- 5 tablespoons superfine sugar, divided
- 1 1/2 teaspoons finely grated lemon peel
- 1 large egg white
- 1 1/2 pounds strawberries, hulled, halved (about 5 cups)
- 2 tablespoons crème de cassis (black-currant liqueur)
- Brown sugar
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