Shiso Genovese Angel Hair Pasta | DishGen Recipe

Shiso Genovese Angel Hair Pasta | DishGen Recipe

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Experience a vibrant twist on classic pesto with this Shiso Genovese Angel Hair Pasta. Bright, aromatic shiso leaves replace basil to create a refreshing herbal pesto blended with toasted pine nuts,...

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Ingredients

  • 12 oz angel hair pasta
  • 1 cup fresh shiso leaves (packed)
  • 1/3 cup toasted pine nuts, plus extra for garnish
  • 1/2 cup freshly grated Parmesan cheese, plus more for serving
  • 2 garlic cloves, minced
  • 1/2 cup extra virgin olive oil
  • Juice of 1/2 lemon
  • Salt and freshly ground black pepper, to taste

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