Hot Honey Chicken Bao Buns with Quick-Pickled Qukes™ - SUNSET Grown. All rights reserved.
A fresh take on traditional bao, our version uses trendy hot honey and a tangy quick pickle featuring Qukes™ for the ultimate hand held app.
Ingredients
- 1 lb. boneless skinless chicken tenderloins, cut in half crosswise
- 1 tsp. rice wine vinegar
- ½ tsp. Kosher salt
- ½ tsp. freshly ground black pepper
- 1 tsp. onion powder
- ½ tsp. garlic powder
- ⅛ tsp. ground ginger
- ½ cup corn starch
- ¼ cup all-purpose flour
- Neutral oil for deep frying
- 1 cup Qukes™ Cucumbers, sliced into rounds
- 2 scallions, thinly sliced
- 2 Tbsp. rice wine vinegar
- 1 Tbsp. soy sauce
- ½ tsp. sugar
- ½ tsp. sesame oil
- ½ cup hot honey
- 3 Tbsp. unsalted butter
- Steamed Bao Buns (found frozen at most Asian markets)
- Mayonnaise
- Black sesame seeds, for garnish (optional)
More Like This
Spicy Chicken Bao
fleischmannsyeast.com
Chicken Bao Buns – Daniel Recipes
danielrecipes.com
Sachie Kitchen’s Spicy Waitoa Free Range Chicken Bao with Daikon Pickles | NZ Woman's Weekly Food
nzwomansweeklyfood.co.nz
Sticky Chicken Bao Buns - Mr. Chen's Dumplings
mrchensdumplings.com.au
Crispy Chicken Bao Buns Recipe | Samsung Food App
app.samsungfood.com
Honey BBQ Chicken Bao buns from scratch – Food Fusion - Pakistani's No 1 Quick Recipe Platform
foodfusion.com
Honey BBQ Chicken Bao buns from scratch – Food Fusion - Pakistani's No 1 Quick Recipe Platform
thefusioncreators.com
Honey BBQ Chicken Bao buns from scratch – Food Fusion - Pakistani's No 1 Quick Recipe Platform
foodfusion.com