Asparagus and Crabmeat Salad

Asparagus and Crabmeat Salad

www.performancefoodservice.com

This creamy crabmeat and fresh asparagus salad makes an elegant appetizer or salad entree. Mayonnaise, lemon juice, tomato paste, shallot, and dijon mustard make a base that blends the green stalks...

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Ingredients

  • 1/4 tsp. black pepper
  • 8 oz. Empire's Treasure® Crabmeat, cooked
  • 1 Tbsp. lemon juice
  • 1/2 tsp. mustard, dijon
  • 1 lb(s). Peak Fresh Produce® Asparagus, Fresh, trimmed
  • 4 large Peak Fresh Produce® Lettuce, Boston
  • 1-1/2 Peak Fresh Produce® Shallot(s), chopped
  • 1-1/2 tsp. Roma® Tomato Paste
  • 1 Cup(s) West Creek® Mayonnaise

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