Meatless Ziti | Command Cooking

Meatless Ziti | Command Cooking

commandcooking.com

It doesn't get any better or easier than this! The crowd-worthy legend, Meatless Ziti, always aims to please! Don't let the simplicity of this parmesan-and-ricotta-packed pasta fool you, because it...

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Ingredients

  • 1 pound ziti pasta
  • 32 ounces whole milk ricotta cheese
  • 16 ounces parmesan cheese, shredded
  • 2 teaspoon dried oregano, plus more, to taste
  • 1/4 cup fresh basil, chopped
  • 1 teaspoon garlic, minced
  • 2 large eggs, beaten
  • 1 (45-ounce) jar pasta sauce
  • 16 ounces mozzarella cheese, shredded

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