Pumpkin Spiced Bread Pudding - Cancer Nutrition Consortium

Pumpkin Spiced Bread Pudding - Cancer Nutrition Consortium

www.cancernutrition.org

Indulge in Pumpkin Spiced Bread Pudding—easy, flavorful, and perfect for cancer patients seeking comfort. Served warm with ice cream or whipped cream.

View Original

Share this recipe:

Ingredients

  • 1 pint Heavy Cream
  • 1/2 cup Sugar
  • 4 Eggs
  • 1 teaspoon Vanilla Extract
  • 1 teaspoon Pumpkin Spice
  • 1/2 loaf Brioche Bread, cut into large cubes
  • Combine heavy cream, sugar, eggs, vanilla, and pumpkin spice in large bowl. Whisk well.
  • Add cubed brioche bread. Toss with mixture and allow to stand for 10 minutes.
  • Gently mix again and allow to stand for another 10 minutes.
  • Spray a 9″x9″ or other suitable-sized baking pan with vegetable oil. Spoon mixture into pan and bake at 300F for 20-25 minutes or until set. Do not over bake.
  • Serve warm with ice cream, caramel sauce, or whipped cream.

More Like This