Eggnog Snickerdoodles

Ingredients

• Eggnog Cookies
• 8 tablespoons unsalted butter, at room temperature
• ¾ cup packed light brown sugar
• ¾ cup granulated sugar
• 2 large eggs, room temperature
• ¾ cup sunflower seed oil or other neutral oil
• 3 teaspoons pure vanilla extract
• 1 teaspoon rum extract
• 1¾ cups bread flour
• 1 cup all-purpose flour
• 2 teaspoons cream of tartar
• 1 teaspoon baking soda
• 1 teaspoon sea salt
• 1 teaspoon ground nutmeg
• ¾ teaspoon ground cinnamon
• Cookie Coating
• ¼ cup granulated sugar
• ½ teaspoon nutmeg