eggnog snickerdoodles - Pass the Cookies
Eggnog snickerdoodles are soft, chewy, and filled with the familiar seasonal eggnog and nutmeg flavors - a great addition to your holiday dessert tray!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.passthecookies.com.
Ingredients
- 2 cups flour
- 1/4 teaspoon baking soda
- 1/2 teaspoons cream of tartar
- 1/2 teaspoon salt
- 1/2 cup butter
- 1/2 cup packed brown sugar
- 6 tablespoons sugar
- 3 tablespoons eggnog
- 1 egg
- 1/2 teaspoon vanilla
- 1/2 teaspoon rum extract (or rum, or whiskey)
- 1 1/2 teaspoons ground nutmeg
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