No Need to Open The Crispy Quick Hand-sweet Pineapple Pie Recipe
Use flying cake crust instead of meringue, eliminating the troublesome process of opening the pastry, and enjoying the food is much faster
Keywords
- No Need to Open The Crispy Quick Hand-sweet Pineapple Pie
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Ingredients
- 1/2 pineapple
- Some White sugar
- 20g butter
- Some Flying cake crust
- 10g starch
- Some Egg liquid (brushing surface)
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