Mini Candy Corn Cheesecakes Recipe - Festive and Delicious - Quickie Recipe
These Mini Candy Corn Cheesecakes are festive, delicious, and perfect for Halloween celebrations. Layered with vibrant colors and topped with whipped cream.
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Ingredients
- 1 1/2 cups (201g) Oreo crumbs.
- 2 tbsp (41g) butter, melted.
- 12 ounces (339g) cream cheese, room temperature.
- 1/2 cup (104g) sugar.
- 2 tbsp (16g) all-purpose flour.
- 1/2 cup (115g) sour cream.
- 1 1/2 tsp vanilla extract.
- 2 large eggs.
- Yellow gel icing color.
- Orange gel icing color.
- 1/2 cup (120ml) heavy whipping cream, cold.
- 5 tbsp (36g) powdered sugar.
- 1/2 tsp vanilla extract (for whipped cream).
- Orange gel icing color (for whipped cream).
- Ghost toppers (optional).
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