Veggie Quesadillas | Easy Home Meals

Ingredients

• 1 (15-oz.) can (1 1/4 cups) black beans, drained, rinsed
• 1 medium (3/4 cup) tomato, chopped
• 1 Tbsp. Land O Lakes® Butter with Olive Oil & Sea Salt
• 1 medium (1 1/4 cups) zucchini, chopped
• 1 medium (3/4 cup) green bell pepper, chopped
• 1/3 cup chopped onion
• 1/2 tsp. salt
• 1/4 tsp. pepper
• 1/2 cup sour cream
• 1/4 cup salsa
• 3 Tbsp. Land O Lakes® Butter with Olive Oil & Sea Salt, softened
• 6 (10-inch) flour tortillas
• 12 (3/4-oz.) slices Land O Lakes® Deli Yellow American, cut in half diagonally