Scallops with Rice Pilaf Recipe

Ingredients

• 1 t Olive oil
• 1/2 C Onion, chopped
• 1/2 C Mushrooms, sliced
• 1/2 C Rice, long grain
• 1 C Chicken broth
• 1/4 t saffron
• 1 C Peas, frozen
• 2 T Parmemsean cheese
• 3/4 lb Scallpos
• 2 t Olive oil
• 1/2 T Flour
• 1/2 C vermouth
• 1/2 C chicken broth
• 2 T cream
• S & P