Rice Pilaf with Saffron | Easy Rice Dishes for Enteraining
This rice pilaf recipe is an easy to make rice side dish. Learn how to make rice pilaf perfectly every time with this easy recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cookingnook.com.
Ingredients
- 3 tablespoons butter
- 1 onion (medium, peeled and finely chopped)
- 1 cup long grain rice
- salt and freshly ground pepper to your taste
- 1 pinch saffron threads
- 2 cups vegetable stock (or chicken stock)
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