Fiery Cheese Straws — Robert St. John

Fiery Cheese Straws — Robert St. John

robertstjohn.com

Preheat oven to 375. Process all ingredients in a food processor for about 30 seconds, the mixture should form into a ball. On a floured surface…

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Ingredients

  • 1 pound sharp cheddar cheese, shredded
  • 2 cups all purpose flour, sifted
  • 1 /2 cup butter, softened
  • 1 /2 tsp salt
  • 1 /4 tsp Cayenne pepper
  • 1 /2 tsp Creole seasoning
  • 1/8 tsp black pepper
  • 1 tsp hot sauce

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