Shakshuka | The Millennial Chef
Experience the flavors of Shakshuka with bell peppers, garlic, and spices baked to perfection in a cast iron skillet. Serve with goat cheese and fresh herbs for a delicious meal. Serves 4 | Cook...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.themillennialchef.com.
Ingredients
- Extra virgin olive oil
- 1 bell pepper, minced
- 1 large shallot, minced
- 3 cloves garlic, sliced thin (or minced)
- 1 teaspoon paprika
- 1 teaspoon chili powder
- 1 teaspoon cumin
- 1/2 teaspoon cayenne
- 1 28 ounce can puréed tomatoes
- 4 eggs
- Salt and pepper, to taste
- Garnishes: Goat cheese (or feta), parsley, green onions
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