Soft Cake Recipe | Arla UK
Basic recipe for soft cake. Serve as it is or flavoured with your favourite spice - saffron, dried fruit or Christmas gingerbread spices. You can top the cake with a creamy frosting.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.arlafoods.co.uk.
Cooking tools:
- Kitchen scale
- Cake pan
- Hand mixer
- Cooling rack
- Oven
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spatula
- Parchment paper
Ingredients
- 100 g butter At Room Temperature
- 120 g caster sugar
- 3 eggs
- 180 g wheat flour
- 1½ tsp baking soda
- 1 tsp vanilla sugar
- 100 ml sour cream
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