Uppum Pulliyum | Ganesh Cookbook

Uppum Pulliyum | Ganesh Cookbook

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Cooking tools:

  • Mortar and pestle
  • Fine-mesh sieve
  • Mixing bowl
  • Measuring cup
  • Measuring spoon

Ingredients

  • 2 Shallot
  • 3 Green Chilly
  • 1 Tamarind gooseberry size
  • 1 ½ cup Water
  • 1 tsp Salt
  • 1 tsp Coconut Oil

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