Pork Curry | Ganesh Cookbook
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.umami.recipes.
Ingredients
- 1 kg Pork
- ½ tsp Turmeric Powder
- 2 tbsp Coriander Powder
- ½ tbsp Chilly Powder
- 1 ½ tbsp Pepper Powder
- 1 ½ tsp Garam Masala
- 2 inch Ginger finely chopped or crushed
- 12 Garlic finely chopped or crushed
- 2 Green Chilly finely chopped
- 25 Shallot small size sliced thin
- 1 Onion medium size sliced long
- ½ tbsp Vinegar
- 3 stem Curry Leaves
- 2 cups Hot Water
- 3 tbsp Oil (half coconut oil preferred)
- ¼ cup sliced coconut chunks
- 2 tsp Salt
